Job Description
Job Description
Robert Half is partnering with a dynamic food production company in Angola, NY on their search for a Maintenance Manager. This is a Direct Hire onsite role with a starting salary of $110,000 - $120,000 based on experience. This is a critical leadership role focused on implementing maintenance strategies during a time of impressive growth.
Responsibilities include but not limited to:
- Lead, mentor, and develop the maintenance team while ensuring proper staffing and shift coverage
- Establish maintenance priorities, delegate tasks, and allocate resources to maximize efficiency and minimize downtime
- Drive a strong safety-first culture and ensure compliance with OSHA, GMPs, HACCP, and all food safety regulations
- Oversee preventive and predictive maintenance programs and ensure reliable operation of all production and facility equipment
- Manage repairs and installations involving mechanical, electrical, pneumatic, and hydraulic systems
- Schedule, track, and document work orders, equipment history, and spare parts inventory
- Monitor and analyze KPIs to identify root causes of failures and implement corrective actions
- Manage departmental budgets, capital projects, and coordination with vendors and contractors for specialized services and upgrades
- Bachelor’s degree in engineering or a related technical field preferred with equivalent experience or certifications also acceptable
- 5+ years of industrial maintenance experience, including significant exposure to food manufacturing with prior supervisory or management experience
- Strong technical knowledge of PLCs, 480V 3-phase electrical systems, mechanical systems, and advanced troubleshooting
- Solid understanding of food safety and occupational safety regulations, including HACCP, GMPs, OSHA, and FDA standards