Job Description
Job Description
Egg Slinger
Where: Sioux Falls
When: Weekends required
Pay: Hourly + tips (based on experience)
About Us
At Egg on a Roll, we’re more than a breakfast spot—we’re a crew that brings energy, flavor, and style to everything we do. Our team is passionate about crafting upscale egg sandwiches and engaging each customer with a fun personality to start their mornings off right and keep the vibe fresh all day long. Whether you’re working behind the counter or face-to-face with guests, you’ll be part of a fast-moving, upbeat environment that values creativity, reliability, and connection. We take pride in delivering food that feels both crafted and convenient, all while making every guest feel like a regular.
The Role
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A reliable team player with a positive attitude and enjoys engaging with our guests
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Comfortable working in a fast-paced environment
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Pays attention to detail and takes pride in solid work
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Open to learning new skills and jumping into different tasks
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Experience Helps, But Not Required
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Previous kitchen or food service experience is a plus
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Familiarity with POS systems (we use Toast)
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Background in grocery, retail, or quick-service is helpful
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We’ll provide training if you’re willing to learn
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Job Types: Full-time, Part-time
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